The packaging must be solid, because sealed in production by vacuum method. If the packaging is soft, then the tightness is broken and the product interacts with oxygen, and this leads to a deterioration in taste. And the shelf life is also significantly reduced. I read reviews that this is a common occurrence. Decided to check it out. It became clear to me that this was no accident.
AmazonBasics Silicone Baking Mat Sheet
48 Review
2-Pack European Grade Silicone Bunte Cake Pan Set - Non Stick Bakeware Fluted Tube Mold For Jello, Gelatin & Cakes | 9 Inch Baking Pans | Aokinle | BPA Free
38 Review
300PCS Pre-Cut Unbleached Parchment Paper Sheets - Perfect For Baking, Grilling, Air Fryer & Steaming!
36 Review
4 Pack 12 Inch Stainless Steel Round Pizza Baking Pan Tray Crisper Sheet Oven Cooking Healthy For Pizzas - Deedro
47 Review