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Review on TIHOOD Meat Netting Roll Size by Keely Allred

Revainrating 5 out of 5

Perfect for Capicola

This is the right size for dry aged meat, especially the Capicola I made from it. I would also suggest buying some sort of padding material (I used a gutter adapter) as this gum can be stiff.

Pros
  • 17 feet per roll
Cons
  • Approximately