At the first use, according to the instructions, I warmed up the waffle iron without dough, after that I started baking. It is convenient that you can adjust the temperature, so, at the very beginning, I set it low, and at the end increased it for a beautiful golden color. The first time I made cheese-curd waffles, it turned out insanely tasty and beautiful. It took 5-6 minutes for 2 waffles. The instructions say that the plates must be lubricated with oil, but I baked without it and the waffles came off perfectly. So far, I am extremely satisfied, I have long wanted a waffle iron, this one did not disappoint.
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