I've always liked these knives because they're cheap, sharp and hold an edge. They're made of thinner metal in the blade and feel a little lighter - no matter how thin the blade is, but the lighter weight is a disadvantage as the knife is a bit more difficult to handle. The material of the handle is great as always! The fiber handle provides an excellent grip even with oily hands (this is a real problem for me as I have several "high quality" knives that I dare not if my hands are even slightly oily).
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