About 20 years ago I bought an OXO paring knife the same size as this one. It's starting to wear out so getting another one seemed reasonable to me. My old one has great grip and feels balanced. I really relied on him and he didn't let me down. There are no chips on the blade. The new handle is very small, very light. The blade looks very thin and filigree. There's no balanced feel and I don't really like it. The blade is duller than mine. I peel and chop a lot of fresh vegetables and cut them up on a bamboo cutting board. This knife is not suitable for this task. Sad because OXO used to be a quality product at an affordable price.
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