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Review on πŸ”ͺ 8.5-inch Damascus Chef Knife – Premium Japanese Kitchen Knife with 67-Layer High Carbon Stainless Steel Blade – Includes Sheath & Gift Box by Erica Johnson

Revainrating 5 out of 5

The knife is of good quality, very sharp, cuts meat like butter and feels good in the hand.

I wanted a small Japanese knife that would look good in my collection. I found this one, it has really good steel and I love the design. Wow, this knife is really good. Very durable, nothing cheap here, and the sharpness is amazing. I cut the meat into chunks and it just slices through it with no effort. I liked the handle, it's just as nicely made as the blade. I really like how it tapers on both sides of the blade leading to a nice Japanese blade tip. There are no cons, the blade is of high quality, which makes me very happy with the purchase.

Pros
  • Availability
Cons
  • Big and chunky