Review on 🔪 Chef Craft Elite German Santoku Knife - 7 Inch Blade, 12-Inch Length, Stainless Steel/Black: Perfect for Professional Chefs by Chris Perez

Conclusion: The knife looks very high quality; Comes in a wooden case giving it a premium feel. very sharp; Made in China Good: - Really sharp knife that appears to be high quality. Not sure about durability yet, but I like what I see. I can't help but emphasize the high quality of the knife. It has a nice grip that feels really solid. Cons: I'm not a big fan of the aesthetics of this knife. The blade looks like there are drops of water on it, which is quite odd. Not a deal breaker, but not what I would have preferred. The manufacturer says it's a German knife but it's made in China. What you need to know: This is a knife made of "German stainless steel". I'm not sure what that means because if you look closely it says the knife is made in China. Maybe they imported steel from Germany? Maybe it's a German product? Who knows.