Review on π Silicone Mold for Cake Decoration - Palksky Pie Crust Impression Mat/Fondant Molds for Chocolate Fondant, Sugarcraft, Pastry, Cupcake Toppers by Chris Ryokan
Easy to use in the casserole dish
Much easier to use than I expected. The dough is simply pressed into the mold and comes out complete without sticking (which was unexpected)! The mold leaves a very crisp and clear imprint on the dough and creates a great crust very easily.
- Suitable for many people
- Secret
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