Lansky 4 Rod Turn Knife Sharpener Review

Pros below: Great thing, a minute of time and the knives cut tomatoes perfectly again. The process is simple and even a child can do it. With its cons. The ability to "sharpen knives" on any suitable stone will not appear from using this thing :)

conversion required. The quality may improve slightly. The quality of the honing rods seems to be good. Gray rod - medium, white - good. With preset angles, you can just focus on keeping the knife upright, which is easy enough. The compact design and portability are really convenient. I paid over 16€ for it which is a bit high. in my opinion. Kon (although that's not a deciding factor for me) The holes were VERY poorly drilled. That was the main problem I had with this product. As a result, the

I use my knife at work three or four times a week - sometimes to sharpen a pencil, and sometimes to chop a room full of rugs into chunks. Almost all the knives I use are Kershaw because they suit my needs and budget better than brands like Gerber. When I learned how to sharpen a knife, it became absolute overkill for sharpeners. I could have gotten away with a lot less but I still recommend the Lansky Turn Box and am very glad I have it. This system turns the knife into a clean, sharp blade in…

Press down on the blade of the knife and tilt the sharp side of the blade so that it is vertical, as if cutting at a 90 degree angle on the wood of a sharpener. That's all you have to do. .Open the box: Twist the end to open it, so you can push out two stones or a cylinder-shaped whetstone. Set either coarse or finer ceramic at 25 or 20 degrees (there are only two angles to choose from, but if your knife has a precision ground blade at 22 degrees or another angle, you can adjust the angle at…

The first question to ask yourself before purchasing a knife sharpening "system" is: What are my expectations? If you're expecting this system to fix a completely dull or damaged knife that's causing your hair to break, you're going to be very disappointed. Or you have nothing to do in the coming days and weeks. Don't buy it. If you want to reuse the knife, read the point above. Don't buy it. If you want to add a mirror shine to your already sharp knife, these wands are not the way to go. Don't

Don't expect a precision sharpener for the price. Lansky places great emphasis on 20 and 25 degree angles and how to sharpen his fine kitchen knives at 20 degree angles and his machetes at 25 degree angles. In fact, the sharpening angles of the bars are random and fictitious. I ordered two of these knives and sent both back. In the first case both angles of 20 degrees were equal to 26 degrees. One of the 25 degree angles was 27 and the other 23. (Who knew my old protractor would come in handy.)

The principle is so simple that I almost feel stupid when I buy it. It's just a piece of wood with a few appropriately sized holes drilled into it at a certain angle, plus a few more to store the poles they give you. It's almost like "wheel". so obvious and simple but brilliant. But it's priced right and they do all the drilling for you, so it's a great buy and worth not taking a piece of wood, lugging around a drill and bits and then fiddling with the right angles. I chose this ceramic wand…