These are nice weight and a very pretty gold color. The problem I had was when I took the cupcakes out of the oven, and they started to cool they pulled away from the cupcake paper on the sides. They are still in the cupcake paper attached at the bottom, but most of them weren't attached on the sides. I bake tons of cupcakes and have used lots of different papers, but haven't had this before. But I don't usually use metallic either. These are for a wedding and they don't look great like this, but luckily the frosting design will be all the way to the edge and I think I can kind of glue the sides back on with the frosting. I wouldn't use again.
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