Save the day for Thanksgiving by releasing our regular oven. We roasted an 11.5 lb turkey in a foil pan on a fry basket and the bird was cooked to perfection in 2 hours with a crispy crust and juicy meat. The fryer function is ideal for fried cheese as well as pizza, french fries and egg rolls. After roasting the turkey, the oven was flawless inside. After air toasting, simply wait for the oven to cool and wipe the basket and bottom crumb tray with a damp paper towel and the inside will be good as new.
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