Now I've tried straws for potatoes, large radishes, onions, hard cheese and semi-hard cheese. They pair well with onions and semi-hard cheese, and probably go great with apples too. Something harder needs to be pushed through, which is dangerous even with a dull paring knife, let alone a mandolin. I was hoping to use this set for gobos (burdock) and ginger, but won't even try. can leave it for use with sound.
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