Review on Wood grill Weber Original Kettle E-5710, 78x65x92 cm by Agata Swornowska-Kur ᠌
Just super, the product is made wonderfully, very satisfied.
For a long time I chose between 5710.4710 and 5750. As a result, I decided to start with 5710 (4710 is too small and, for example, a whole chicken will not fit into it). I immediately bought a storage case, gloves, ignition cubes, a cleaning brush, tongs and the briquettes themselves (only briquettes, cubes and a weber brush, the rest are third-party companies). He cooked chicken whole and in parts, fried pork and smoked trout. It comes out great. I liked the opportunity to cook for a long time (up to 9 hours) at a temperature of 100-120 - I will definitely check the cooking of pork ribs)
- Working area size Convenient temperature control Easy assembly
- If you know the differences in the model range, then there are no shortcomings
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