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550 Review
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Review on Vacuum Pre Cut Boilsafe Freezable Resizable by Megan White
Better than a popular brand
Unlike FoodSaver branded products, they really stand up to sous vide at high temperatures. I usually cook pulled pork at 190 F and I've double bagged them and no leaks. I don't think two bags were necessary, but I did just in case. In contrast, the FoodSaver three pack still breaks at 190 F. Now I only buy that brand! They are cheaper too!
Pros
- Availability
Cons
- Weight
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