Review on Mealthy CrispLid Pressure Cooker NEW by Bankroll Reed

I've been watching this product since it was first introduced. I read all about it, watched the video and read many reviews from bloggers. I didn't think I would need it as I have an XXL FRYER that I love and use every day. But when I saw that there was a new lid with a deep inlay, I decided to buy it. Spring. I love it. I used it last night. I had the ribs in the fryer and wanted to cook the hash browns and reheat the vegetable mix I made earlier in the day. This product worked like a dream! I watched the potatoes cook. It took less time than I expected. Then I warmed up the vegetables in it. It is very easy to use, cooks quickly and is easy to clean. I think one of the big pluses is that it doesn't blow things up when the food is light, like sliced apples or cabbage. And it's dehydrating too. Another plus for me. I've always loved my instant pot, but this takes it to a whole new level. I highly recommend this product.