Review on 🍕 12-Inch Silver Granite Pizza/Baking Pan by casaWare by Black Miller

This pan is so non-stick that I used it to shape crust dough (after punching) with just my hands (fingertips). It made a beautifully even, golden crust, very thick, pepperoni, sausage, salami, onions, green peppers, hot peppers, black olives, with extra cheese and gravy; with my digital Easter oven with extra large work surface in the "pizza" setting. I can't comment on the durability of this pan but I am very impressed with the performance of the metal. https://www.amazon.com/gp/product/B01BGAC082/ref=oh_aui_detailpage_o02_s00?ie=UTF8&psc=1