If the pieces of meat are thin, then it’s difficult to grab them, if the steak is heavy on the bone, then it simply doesn’t hold between the lips, no matter how you squeeze it, but we don’t want to squeeze it, we don’t grill it for the same . In general, you can turn the meat over , but not very comfortable, they are not particularly comfortable for meat, maybe for something else it will be normal, we'll see.
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