Review on 🔥 Reynolds Kitchens Butcher Smoking Square: Master the Art of Smoke-Infused Flavors! by Joseph Adaymiln

Name: 🔥 Reynolds Kitchens Butcher Smoking Square: Master the Art of Smoke-Infused Flavors!
Item: 🔥 Reynolds Kitchens Butcher Smoking Square: Master the Art of Smoke-Infused Flavors!
Rating: 5

August 23, 2022

Excellent results with pork tenderloin

I've never used butcher paper in a smoker so I was excited to try it. I waited for the product to heat up to 120 degrees and then wrapped the fillet like a gift and put it back in the smoker until it reached 160 degrees. As you can see from the photos, it turned out fantastic - nice and juicy, much juicier than before. Butcher paper comes in a large box with a cutter, making it very easy to measure and cut. I look forward to trying more meat with paper!

Pros

POWER EVEN IN HUMIDITY. This 40lb unbleached, unwaxed pink delicatessen paper is durable to resist leakage and tearing.

Cons

Not bad, but...

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