Review on Enhanced SEO: Kyocera Advanced Ceramic Revolution 7-inch Professional Chef's Knife with Black Blade by Donald Shah

Bought 2 Micro Serrated 5 inches, one 2 years ago and the other this week. Since then the quality seems to have deteriorated. There is a small gap between the blade and the handle on both sides through which water seeps, this was not the case with the older version, and the sharpness of the blade has a decent lifespan, with my first knife it collapsed halfway after it fell to the ground, but that's not surprising for something then ceramic. I was aware of this aspect when I bought it. I don't like the lower build quality of the handle.