After trying ground pepper, I found that flakes are better just the way they are. You don't have to grind them. I think that's why they sell them as muesli; They are the right size and flavor for most dishes. So, as a rule, pepper flake mills are unnecessary products. I also had to work very hard with a meat grinder to grind the grain. Flakes are ground completely unevenly. The hands are tired from the constant rotation. Another thing I didn't like was that the mill didn't have a lid. He uses the countertop as a cover, but the table isn't always clean, you know. So I think pepper mills in general, not just at Trudeau Maison, are a bad idea.
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