Review on 🧀 Zyliss Classic Rotary Cheese Grater - A Trusted NSF Restaurant Certified Kitchen Tool in White by Chris Murphy

I've had an Oxo Cheese Grater for a few months now and was afraid to grate a pound of hard cheese. My hands really hurt when I finished. A few weeks ago we were in an Italian restaurant and the waiter suggested parmesan. I watched the cheese cover my pasta and noticed that he didn't bother, and yet the cheese flew out of the keg. I asked him about the cheese grater and he said it was Zyliss and he'd been using it without for months problems. As soon as we got home I went to Revain and looked for a Zyliss cheese grater and to my surprise they had the exact same cheese grater. The funny thing is that it was actually cheaper than my Oxo. I have ground many pounds of aged parmesan with this product and it is an absolute treat with Zyliss. I would give 10 stars if I could.