They are well made - and now that I've learned not to wash them in the dishwasher I hope they last longer than my old Henkels set (15th century). -18 years). They were very sharp to begin with and after a little bit of edge sharpening they became super sharp. I went to cut the tomato and it barely touched the tomato. Okay, a bit of an exaggeration, but you get what I mean. Make sure to hand wash them and carefully sharpen them with a good sharpener and they'll reward you by suggesting you chop veggies just because you want to use them longer. to see if they are really that sharp. love her
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