Review on Waffle maker Kitfort KT-1646, white by Gabriela Strzeek ᠌

The experience of using different waffle irons is great, there were both very cheap and relatively expensive ones. I'm not chasing the look of a waffle iron, the main thing for me is the result, and here the kitfort 1646 is out of competition. Power allows you to bake evenly in 3 minutes, and importantly on both sides. Often in more expensive, but less powerful (1100 watts), the edges of the waffles were not baked or the white ones remained on top. I was pleased with the wide side on the frying panel, which does not allow the dough to drain out, but distributes and fries it. Then, so that the view does not spoil, it simply breaks off under the fried side. I don't use oil and nothing sticks. A convenient waffle format, with one waffle it cooks slowly, from 4 until you fill everything, you hurry, they bake unevenly, but here everything is fast and convenient. I rarely write reviews, but I couldn't resist because of all the waffle irons, this one was my favorite. The minus can include a short power cord and the white color of the case. It looks beautiful, matte, pleasant to the touch, but I think it gets dirty quickly.