Review on 🍴 [3.5 Inch] Fukep Paring Knife - Ultra Sharp 3.5 Inch Small Fruit Knife, Damascus VG10 Core Steel with 66 Layers of High Carbon Steel and Classical Pattern Handle by Kay Daniels

I like the look of this knife, especially the handle. Very easy to handle and work with. Only bad thing - it needs to be sharpened every day if you really want a sharp knife. It doesn't bother me much - I bought a good knife sharpener here at Revain and it takes a minute to sharpen both knives (I bought 3.5" and 5"). Look at the picture - instead of "Damascus" they wrote "Damascus". Blade, I think this was done on purpose to avoid problems with damascus steel makers.