Review on π Bear HMJ-A50B1 Dough Maker: Ferment Function, Microcomputer Timing, Face-up Touch Panel, 4.5Qt, 304 Stainless Steel: Enhance Your Baking Experience! by Amanda Engelhardt
Runs all kinds of tests! Replaced the dough tip on an old bread maker
This is EXACTLY what the lazy baker (and pasta maker) ordered! Holds amazing! He says he can't bake American bread, but he does. I've had it for a few months now and use it often. Until I stuff it, it's a workhorse! Has separate "Enzyme" and MIX settings. Enzyme "PROOF" or LIFT. This machine is my favorite machine for making bread dough or kneading dough. Worth the price for me. Works BETTER than my heavy AF kitchen blender which I HATE.
- Stylish and modern design
- Slightly wrinkled
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