Exactly you, as described. I want to get more over time. Initially it has a "green earthy" smell. I recommended soaking them in warm water, then dusting them with baking soda, making a light scrub, dousing them well with white vinegar, rinsing very well with hot water, and then soaking them in a sink filled with cold water for an hour. Rinse again with water of joy, then dry. I switched mine to the lowest setting (170Β°F). When it came to temperature, I set the steamer apart for about 5 minutes and then turned off the oven. After that, the steamer smelled largely neutral. I recommend this because it's exactly what I didn't do before my first use. I just washed it with soap and hot water. I know steamed fish was partly to blame for me cooking the first dish in it, and I found out on YouTube that Waylon's best steamed fish is on the plate because that stench does NOT go away easily. But I love it not only that. Used twice and received two days ago. Pop Pop needed a day off, so today it was Hamburger Helper.
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