Has a chemical smell that won't fade. How does it work without chemicals? It was initially great for filtering but couldn't figure out why almond milk didn't taste good. So we washed, soaked in vinegar, rinsed and cooked. Still smells. Thinking it was organic and natural I bought 2 before realizing my purchase was the source of my bad coffee. Not impressed at all. Bought a cotton bag, used it today, what a better result. Now we know the source of the bad taste.
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