Review on 🧀 Stainless Steel Butter Slicer by RSVP Endurance by Marvin Short

Only used once at the time of this review. Used for western style (short length) buttersticks. The butter almost went through and I had to push it through from the back to separate the slices. It's a bit awkward to climb into a tray of butter while standing. Next time I'll try to keep a small stick of butter together and put it in the tray. Hopefully it's easy to separate the pads when needed as the pads should break easily. Washing hands was easy. Simply push through the oil after the oil has stood at room temperature for about five minutes. The cutting wires feel solid and well secured. The time will be