Before I used a squeeze bottle to grease pans while cooking. The main problem is that the oil from the squeeze bottle will drip down the wall of the bottle and eventually onto the countertop, leaving the bottle covered in oil on the countertop. I have this to combat it and it does the job perfectly. The bonus is that the top is actually a refill funnel. Make sure you actually put a little pressure on the nozzle when reinstalling it as it has an etched glass friction setting like a carafe. This way the nozzle will not fall out when dispensing oil. I love how accurate I can add oil to the pan while cooking. I'm currently using this for neutral oil (canola) but will probably get it for olive oil soon.
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