Review on Chard HG 10 Meat Grinder Silver by Tina Stamey

Many parts rusted after being washed and dried before use. The table clamp does not hold the grinder in place. Maybe because it barely fits on my counter, but it would make more sense if it could fit a tabletop up to 2 inches thick. The extrusion plate was completely clogged after about half a pound of meat. For example, the meat would not run through, but would simply continue to be thrown in the chamber. Not sure if it's even worth purifying to get it back. I think you get what you pay for.