Review on 🔥 Inkbird Wifi Sous Vide Cooker: 1000 Watts Stainless Steel Immersion Circulator with Precise Temperature Control, Timer, Recipe, and Programmable Interface by Jessica Breaux

This is my first sous vide product I have ever had and I am very happy with the quality of the product. It is very easy to use and the app works great too. I've made some of the best steaks I've ever eaten, great for fish and even pasteurized eggs for recipes that call for raw eggs like homemade mayonnaise. Can't compete with the more expensive units as this is the only one I've ever used, but for the price I think it's a good choice to try the sous vide technique.