Review on Wusthof Classic Super Glider Chef's Knife - Precision and Efficiency in the Kitchen by Esther Fisher
Really works! for cutlery and knife accessories
For starters, yes, this knife is best suited for those who use it with their right hand. However, this knife is ideal for cutting hard vegetables such as potatoes. The perforations prevent the knife from sticking to the side of the vegetable being held, while a rib on the right side of the knife pushes the cut portion away from the blade. Exactly what I was hoping for!
- Weight
- For old
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