
This casserole dish is dangerous! It exploded in my oven mitt and all over the oven and floor when I took it out of the oven. They were big chunks and all but tiny shards, one of which got stuck in my finger while cleaning. After washing the food and glass, I googled "Pyrex exploding pan" and found a consumer protection website and other websites that had many, many similar cases. For some, like other sizes, these things exploded right on the table and even just sat in the closet! Each of them reported on baking at different temperatures and different products. Why are there no reviews? Why are they still being sold? I already threw away the other one I bought from Revain and will NOT be using the 9x13 I bought here. I also intend to file a complaint with Pyrex, but I hope this review will spare someone else the confusion and possible injury. I bought these to replace the amber one I've had for over 30 years.

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