They are nice and strong, much stronger than I expected. The only complaint about the tip. Although they are pointed, they should also be slightly pointed to make it easier to "cut" the food when you squeeze it. It doesn't have to be sharp, but it does need to be filed lightly. This is normal with meat, but sticking on tougher foods like zucchini and zucchini requires a bit of force, which can be dangerous if your hand slips.
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