Pull and Pop. This is my super easy way to pop chocolate out of the mold. Once your chocolate has set in the mold, simply pull the mold up the center and bottom, then pull out, starting at the bottom of the bud and working your way up. I am totally π of it and will definitely order again. Washes off easily with warm soapy water then I flip them onto a paper towel to dry. Perfect π portion size!
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