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Kristine Carrillo photo
Japan, Tokyo
1 Level
481 Review
0 Karma

Review on Revamped Ourokhome Ground Meat Chopper: 5 Curved Blades For Flawless Results In Seconds by Kristine Carrillo

Revainrating 3 out of 5

Maybe doing it wrong?

I’m not sure if I had trouble because I wasn’t cooking a full pan worth of hamburger but it didn’t really chop it up at it was cooking. Probably operator error. It didn’t really break the meat up at all. I was using it on my Le Creuset non stick pan and was afraid to push too hard but I feel like I mashed down sufficiently enough. Either way I’ll give it another go someday and see what happens.

Pros
  • Makes cook ground meat easier.
Cons
  • The blades are prone to dulling quickly if not used correctly