In an era of technology, ridiculous prices for Arabica and specialty coffees, it's a disgrace to trade in a robust blend. I drank this coffee regularly for two months, during which time I tried 80 percent of the varieties available from the guys. Only two packages were with normal Arabica, the rest is solid bitterness, and I just now thought of reading the composition on the packages. Robusta is used to create, at best, instant coffee or low-quality consumer tasks, but not at a price of 56 per cup. Back on the carob De Longhi
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