This pan is excellent, especially for making egg/frittata pans. Last year I tried to upgrade ALL my bakeware by making them expensive and even with paper liners, egg bits were horrible to remove. I wanted to scream. This pan is sturdy, doesn't need a baking tray underneath and the egg tins literally pop out. I try to quickly rub the cups with some coconut oil but have found that they don't need it at all. I can't wait to try the muffins at this restaurant.
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