Review on 🍳 Stainless Steel Kalorik 3.2 Quart Deep Fryer with Advanced Oil Filtration by Robert Ducki

The fryer itself works great. Heats up quickly, fries beautifully. The problem is the oil reservoir, which begins to warp after a few uses. Made of plastic and sitting directly below the oil, the lid of the oil reservoir warped and now doesn't fit tightly around the oil container where the filtered oil is stored. When I moved the unit off the counter, about a quart of oil spilled out of the bottom of the unit. When I checked, I figured out that the lid no longer fits. I love this fryer, but I think this is a design flaw. I would recommend taking out the oil reservoir while frying and only putting it back when the unit is cool, that way you can still drain your clean oil into a non-warped reservoir.