Review on πͺ Shimomura Single-Bevel Blade Chef's Knife (DKT-S36 Deba Left Cut Blade 150mm) - Japanese-Made for Superior Performance by Maurice Morris
This is real Japanese quality!
A cool knife, very sharp, ergonomic and practical for cutting and slicing fish, meat and looking at this knife I understand that the Japanese know how to make them. I hope my review will be useful to you.
- Done
- Some difficulties
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