Review on 🥖 Disposable Loaf Bread Baking Liners, Paper Pan Liners for Loaf Bread, Pack of 24 by Sheryl Lockwood

I was so excited when I found these lunch boxes. They are big enough to fit in my bread pans. We have a huge garden and I plan to use the vegetables and fruit from our garden to make seasonal breads like zucchini bread and other items. I make the dough, line a baking sheet, place it on the lining in the baking sheet, and then freeze the dough. Once frozen I take them out of the pans and wrap them up and cook them later. I usually use parchment paper but this is perfect and will make my life so much easier and keep my family happy in the middle of winter when they have freshly baked fruit bread. I will definitely buy these again!