The best peeler I've ever had! Your previous model was the best cleaning machine I've ever had until it disappeared after eight years of intensive use at work. This pirana is amazing! As a professional chef, I peel fifty kilos of asparagus every week. With a commercially available peeler, you really have to peel fibrous asparagus again and again. This scrub works the first time, every time. It will even clean a pumpkin! Kuhn Rikon developed this machine to peel even the softest fruits such as kiwis and tomatoes. This will peel the tomato! My colleagues at work ask me to use it every day as it outperforms many other "household peelers". I'll buy another one as a backup because it's great. I should also add that it's jagged, which affects the look of the refined food if that's an issue. Also note that it is so sharp that you could cut yourself getting into or cleaning the drawer. As with any great kitchen tool, use caution and you will agree this knife is amazing! UPDATE: I'm buying more of these because everyone at work is asking me to use mine. Like I said before, if you're a pro, you might still need a smooth knife for decoration. If peeling anything, including five boxes of stringy, chewy asparagus or trouble-free zucchini or root vegetables, is a chore, this is the only thing you should buy. I know that a vegetable peeler might seem like a small tool, but this small tool quickly does things that should be just that. Five simple stars for that
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