Review on 🍳 Cut and Slice Eggs with Precision: ChefsGrade Diecast Aluminium Egg Slicer in Light Grey by Annie Thornton

This thing cuts hard boiled eggs terribly. The wire is either blunt or too thick for the job. The egg is flattened, not sliced. When he flattens the egg, he damages the yolk inside before eventually cutting through the white. I make a lot of hard boiled eggs and this has never happened, even with the cheap hard boiled eggs I've used for the last 6 or 7 years. Eventually a cable broke and I had to replace it. Can I still return these?