For me, even from 1 scoop of medium roast coffee, a strong drink is obtained. But over time, the fortress will decrease (as well as the pressure created) and everything will return to normal for me. And for stronger coffee lovers, this is even a plus. Pros: Organic retro design; a sufficiently large pressure (10 bar) for such a coffee maker; a large water tank (in fact, it is very convenient not to heat water separately in the morning, because I drink coffee in large cups of 300-350 ml, and almost all coffee makers allow you to make a maximum of 250 ml); very easy to wash. Cons: Makes noise, but this is (sort of) typical for all coffee makers; it smells a lot of plastic in the first days, but the smell quickly disappeared, especially after wiping it with napkins for equipment (with alcohol).
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