Review on Waffle maker Kitfort KT-1646, white by Aneta Trzaska ᠌

At first inspection, the waffle iron gave off a "liquid" impression. When the top part (the lid) is opened, there is a peculiar shaking that occurs. I felt compelled to take a more in-depth examination of the apparatus. I came to the conclusion that it was created for some sort of covert operation. The handle has a pleasant feel to it. There is nothing that can be compared to the waffle iron because it was the first (if you don't consider the Soviet one, which is no longer in competition). But how exactly does the waffle iron do what it's supposed to do? At the exit, it hands customers waffles that are not only convenient but also edible. In addition, you can make a pie crust using any dough, even the one specified in the recipe "if you happen to have one egg and a little flour lying around." It is required to lubricate the panels before pouring the dough, as stated in the instructions; however, I neglected to grease the panels a couple of times, and as a result, the waffles did not attach to the panels. Month is the period of use. The flight is proceeding as usual.