Review on 🥘 Cuisinart Stainless Steel Electric Pressure Cooker - CPC-600 6 Quart, 1000 Watt by Kenny Sanchez

Update: I have not been able to use this stove since the end of April 2018. The pressure valve doesn't work because the inner seal (in the lid) is broken and I can't get any more pressure. I can still make soup, but soup is easier on the stove. I've tried various ways to contact Cuisenart but there is no way to leave a message or request a replacement part. I miss it but now I'm glad I didn't buy it as a gift for a family member who needs a pressure cooker but wasn't disappointed. I was skeptical about using the electric version of the pressure cooker as I've only used stovetop models, but two friends have this model and swear by it. My main reason I want it is to make "bone broth," a nutritious broth for soups and stews and for pets. I cooked on the stove in a canning pan. So it takes about 48 hours but for my old and sometimes sick dogs it was worth it as it is very revitalizing. When I received this Cuisinart I immediately made a small batch of 4 bones. It took 40 minutes! The cleaning was quick! My dogs thank Cuisinart! I'm sure I'll find many other uses for it, such as making jam and dried beans, root vegetables (like turnips, which are always on the stove!), and other wonderful foods.