The dough sticks to it so you have to use a spatula to remove the dough. I've read that some people also spray it with nonstick cooking spray before using it. I measured the capacitance of each by filling it with water (to the brim) and then weighing the water. And here's what I got: Mini = 20ml = 1 tablespoon + 1 teaspoon = 2/3 oz Regular = 55-60ml = about 1/4 cup = 2 oz Large = 120ml = 1/2 cup = 4 oz
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