Review on Keep Your Homemade Ice Cream Fresh: SveBake Ice Cream Storage Containers With Lids - 2 Pack by Mark Bishop
World great: my feedback
Works great for homemade ice cream. Add water to the base and let freeze, then poor in your ice cream and freeze again. You can leave it on the counters for 10/15 and the ice cream is still solid.
Pros
- They are suitable for a wide range of homemade ice cream flavors
Cons
- The containers may not be as easy to clean as glass or metal alternatives
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