I bought these storage containers because I make a lot of soups and broths that I like to freeze. This time I made enough chicken broth to fill 11 of those containers. They are well done. Thick, durable, with tight-fitting lids and a 32-ounce capacity make them the perfect choice. They freeze well, although I wouldn't reheat them. Due to their design, shortly after removing them from the freezer, if you only let them thaw for about 30 minutes, the contents should slide straight into the pan. Others said their containers were damaged. not mine. They were well packaged, 12 per stack with lids on the bottom in shrink wrap. They were washed well and are now safely frozen in my freezer. Pros: Food Grade Plastic Heavy Mil Spec. Protected covers. Easy to stow away. 32 ounces. Containers for freezing or packaging food.
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