Freezing in our freezer will take about 2 hours and 30 minutes if left standing without impeding airflow, otherwise it will take about 5 hours to freeze if anything is underneath. When the ice cream is ready I pour it into an old plastic Oak Farms sundae (1 gallon and 1 pint size), the brand isn't very current but the size is perfect to toss in the bin and it goes nowhere . Pros: + Small cubes for freezing coconut milk in small portions + Fast freezing (depending on airflow) + Small size, fits in a dorm/office fridge/freezer (smart water bottles) + Easy to remove, no struggle required Ice. Cons: - The ice trays arrived warped (they are bent in the middle) and will not sit properly on a flat surface. They're prone to leaking if they're not properly balanced en route to (or in) the freezer. If you have a wire basket (I have a double deck freezer) water can get onto your bottom shelf food. - Can be stacked but reduces airflow resulting in slower freeze times. - For people who love ice cream, it will be sad to hear. Emptying both bowls doesn't fill a 32-ounce mug.
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